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How to store moon cakes after purchasing?

Here are some safety tips for moon cake-lovers:

 

General tips

 

* Check if moon cakes are properly packaged. Individually packed moon cakes can offer additional protection;

* Wash hands before handling and eating moon cakes.

  

For conventional moon cakes

 

* Store moon cakes in the refrigerator if they are not eaten immediately;

* Cover and wrap moon cakes properly to prevent cross-contamination during storage.

 

For snowy and ice-cream moon cakes

 

* Make sure snowy moon cakes are refrigerated at the time of purchase. For ice-cream moon cakes, the temperature of the freezer should be kept at -18 degrees Celsius or below;

* After purchase, take snowy or ice-cream moon cakes home immediately and keep them in the refrigerator;

* Never leave snowy or ice-cream moon cakes in the boot of the car, as this could lead to speedy proliferation of micro-organisms in the danger zone of four to 60 degrees Celsius.

 

When eating snowy and ice-cream moon cakes outdoors

 

* Use a cooler with ice when carrying snowy or ice-cream moon cakes outdoors;

* Take moon cakes out of the cooler only when it is time to serve them;

* Discard snowy and ice-cream moon cakes that have been kept at room temperature for more than two hours;

* Bring along wet towels to clean hands if hand-washing facilities are not available nearby.

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